French Oak (Centre France)
Caucasian Oak (Russia)
Carpathian Oak (Eastern Europe)
225 l Bordeaux
225 l Bordeaux Chateau Ferré
225 l Bordeaux Chateau Tradition
228 l Bourgogne
228 l Bourgogne Chateau Ferré
228 l Bourgogne Chateau Tradition
600 l (42 mm)
36 Months Wood Air Drying
Giraud-Galiana is one of the most exclusive cooperages of the new generation in France and guarantees wood from the finest and oldest forests in Central France, Russia and Eastern Europe. Continious improvement of traditional barrel-making has created modern, innovative production processes to meet today's customer demands for premium wines.
Giraud-Galiana prefers a long and natural seasoning period of the wood of 24 to 36 months depending on the quality level. Methods used ensure to give the oak all physical and chemical characteristics that are necessary for maturing great wines.