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Apricot Brandy is not a protected designation in terms of origin or production method. Instead, it refers to a broad category of apricot-based spirits and liqueurs – including products aged in apricot brandy barrels.
Cherry Brandy is not a protected term in regard to origin or production method. Production techniques vary widely, but the rich flavor of dark, ripe cherries is typical – especially in spirits aged in cherry brandy barrels.